Hey, Can I Get That Recipe - Cookbook

Hello, fellow home cooks and welcome to my new cookbook! My name is Cheri and I am so excited to share my recipes with you, along with some home cook tips and tricks. What do you do when you taste something yummy, or see a delicious meal posted on a friend’s social media page?! Well, you ask “Hey, Can I get that recipe?”, of course. So I wanted to share with you some of my recipes worthy of asking that question! The chapters in my book are a little out of the box and not traditional when it comes to cookbooks. But I really thought long and hard about what home cooks truly want and need in a cookbook. And that’s how I decided what to include. Home cooks are SO much different than the chefs we see on TV, and home cooking is truly a whirlwind of difference compared to restaurant cooking. I mean, not many people look forward to cooking dinner. It’s more of a chore for some of us than a passion or a job, like a chef. Part of the battle is simply coming up with WHAT to make. What to make for dinner, and then there are holidays and parties that present another level of WHAT to bring. Hopefully, I can be of assistance with these wonderings of what to bring and make. AND give you some helpful home cook hacks to make your life a little easier. That’s why you’ll find TWO chapters for each of the following; appetizers, side dishes, and dinner. Because, well, there are two kinds of each… let me explain For appetizers, there are those that you make at home and serve right away to your family or maybe a few friends that are over. Think game day snacks or a family movie night in. And then some appetizers are expected to feed a crowd at a gathering or party. Not the same, am I right?! But we find ourselves having a need for both types. Side dishes are the same. We need a few easy side dishes to serve about 4 to 6 people at dinner… and these need to be SUPER easy because I don't know about you, but if I am making dinner I really don’t want to fuss over a side dish. And then there are side dishes that you bring to holidays, large family dinners, and celebrations. Again, they need to travel well in addition to serving many people. And then there are two dinner categories as well… easy meals that I can whip up in no time after working all day that my family will actually eat. And then there are extra special weekend dinners when you have more time, meals to serve to guests or company, and dinners to send over family and friends who are maybe sick or need some extra love in the form of food. The other two chapters in this cookbook are breakfast/ brunch items and desserts. No need to split those, but remember that the breakfast recipes can ALWAYS be served as dinner… breakfast for dinner is very popular at our house! Each recipe has a bonus section of one of the following... Helpful Hints, Home Cook Hacks, Recipe Variations, or Cooking Variations
ASIN: B0CPB5B6VT
VSKU: GBV.B0CPB5B6VT.G
Condition: Good
Author/Artist:Renee, Cheri|Tegenkamp, Kat
Binding: Paperback
Note: Any images shown are stock photographs and product may differ from what is shown.
Condition Notes: Has a sturdy binding with some shelf wear. May have some markings or highlighting. Used copies may not include access codes or Cd's. Slight bending may be present.